Posting for ZWT6. Recipe is from http://gfcelebration.com: "Residents of the Black Forest region claim that the original history and creation of the Schwarzwälder...
Author: UmmBinat
Make and share this Swordfish With Macadamia Crust recipe from Food.com.
Author: Lori 13
Since my little girl is allergic to strawberries, I am always looking for great alternatives using raspberries. We have come to really love them! Here's...
Author: Realtor by day
This is my own Colorado spin on the old standard Chicken Rice Casserole that's been around for ages.
Author: Jan S.
Make and share this Peanut Butter Snowballs recipe from Food.com.
Author: ChristineMcConnell
This is the real deal!! I found out about this amazing shark sandwich while watching an episode of "Bizarre Foods" hosted by chef and food critic Andrew...
Author: CookingPrincess
This is the easiest recipe ever! It's so addictive too. Great for potlucks, buffets, etc. It literally takes minutes to make, but does need a couple hours...
Author: Amanda Beth
Make and share this Italian Mushroom and Artichoke Pie recipe from Food.com.
Author: ratherbeswimmin
Take a fresh look at broccoli with this creamy pasta bake. Adapted from good food magazine. Chicken can be used instead of the salmon for a change.
Author: English_Rose
This recipe comes from the New Orleans cookbook entitled "Jambalaya" which was the official cookbook of the 1984 Louisiana World Exposition. It is a very...
Author: Luby Luby Luby
Make and share this Crunchy Bacon Coleslaw recipe from Food.com.
Author: Shelby Jo
This makes a nice buffet dish for a special party. It had been served as a side dish at Chasen's Restaurant (now closed) in Beverly Hills.
Author: lynnski LA
This recipe allows you to have your gravy ready ahead of time so you don't have to be running around at the last minute trying to make gravy. Check and...
Author: xtine
This recipe was a combination from several posts the last couple of weeks in Zaar regarding how to cook a turkey breast. Now, I have cooked many turkey...
Author: SarasotaCook
This recipe is simple to make using frozen peas and stock made from a bouillon cube, ingredients that you are likely to have at hand.
Author: elisabeth the only
A mouth-watering meal that has a wonderful sauce and a delicious filling. Reheats well. Can be doubled successfully. Freezes well.
Author: LizCl
This doesn't have any meat in it, and I liked it but still prefer it with sausage or something. The homemade cornbread is a nice touch. Recipe courtesy...
Author: AmyZoe
Source: Anne Lindsay's New Light Cooking According to the author this recipe is a favorite of Toronto caterers Caroline McRobbie and Laurien Trowell of...
Author: Dreamer in Ontario
From Food and Wine magazine. A staff favorite! It's also a favorite of mine. For something so easy, this has great flavor. I wouldn't skip any ingredients....
Author: LifeIsGood
Make and share this Houlihan's Shrooms and Dipping Sauce (Copycat) recipe from Food.com.
Author: Cook4_6
My DH had surprised me by making pasta and white clam sauce one night. However, he used all hot sausage in it and my girls do NOT eat hot sausage! After...
Author: Denise in da Kitchen
If you have never experienced an outdoor Door County Fish Boil, you have NO idea what you're missing!!! Door County is the WI penisula, north of Green...
Author: Ackman
This is for the true salmon lovers who actually like the taste of the salmon and want the freshness to shine through. The ingredients in this recipe perfectly...
Author: RedVinoGirl
I cooked this for my husband and guests, what a hit ! Everyone loved it. Everyone likes the end of the meatloaf, this way we all get our own.!!! Freezes...
Author: Lady in love
Make and share this Lasagna in a Muffin Pan recipe from Food.com.
Author: sheepdoc
From one of my many cooking magazines. The sauce can be made ahead and reheated before serving and can be frozen up to a month. The pasta dish can be made...
Author: Kerena
You know that moment when you lay your eyes on an extremely juicy patty that is sizzling on the hob? That sight, and the aroma of the beef burgers, perfectly...
Author: Largo Bar and Grill
Make and share this Awesome Au Gratin Potatoes recipe from Food.com.
Author: Kim M.
Recieved this from another on-line site and love that it's a little different from the other recipes on this site as it contains cream cheese making for...
Author: Bonnie G 2
Copied from a magazine in the beauty shop - didn't copy the name. Has all the usual ingredients which are tasty with shrimp. This can be a quick weeknight...
Author: NurseJaney
This is so delicious. With a sauce of garlicky yogurt and cucumber. Traditionally this dish is made with ground lamb but I make it with ground beef. A...
Author: UmmBinat
This was made on tv and I made several changes to it because I found there was too much liquid compared to the onions when I followed the recipe. Do not...
Author: PetsRus
Make and share this Baked Ziti With Creamy Kale & Sausage recipe from Food.com.
Author: Jo SB
We are big chili lovers in this family and absoutely love trying different chili recipes..i dont think ive ever fixed the same recipe twice..:) this one...
Author: pamieo2002
Make and share this Roasted Red Pepper and Tomato Soup recipe from Food.com.
Author: sugrnov01
I found this recipe simply by chance while browsing the web. This salmon melts in your mouth. Slow cooking anything makes the dish more juicy and tender....
Author: dojemi
The Dijon adds an amazing taste to this dish and is not over powering in the least. . The flavor of the gravy is AMAZING! I adapted this for the crock-pot....
Author: Chicagoland Chef du
I've made this recipe for my family twice now and it has been a hit both times. I seem to always end up with extra, making more like 9 instead of six servings,...
Author: CHEF GRPA
Now no true southerner would ever use a instant grit so that is understood. In the true version of this dish was simply some plain or cheese grits with...
Author: Shawn C
Love their soup? Don't want the uppity atmosphere? Here you go! Makes about a gallon. It was great for something different. My family loves soup but have...
Author: xDAVEx
Make and share this Nuts and Bolts Spicy Snack Mix recipe from Food.com.
Author: cristina.alicia
OMG! Slightly crunchy chewy crust with a soft and creamy middle! This is so easy and yummy, it was the star of the pot luck bbq I just went to, surpassing...
Author: c.walsh
Here's a simple and tasty minestrone from the American Heart Association Cookbook. You can substitute macaroni or other pasta for the orzo if you choose....
Author: lazyme
After several attempts at making a Cajun themed meal, I came up with this spicy marinade for chicken breasts. The flavors blend perfectly with chicken...
Author: jasonr2112
I like this recipe for the flavours of orange and cranberries I like this recipe for the flavours of orange,cranberries and spices. Also this serves a...
Author: Rinder
Make and share this Baby Back Ribs With Spicy Papaya Sauce recipe from Food.com.
Author: Dudemickgal
The orange vinaigrette adds just the right pop to the glorious Fall flavors of squash, red wheat berries and cranberries.
Author: palousebrand
This is such a delicious salad to take to work for a low-fat lunch, or for any time...purchase the chicken all ready cooked at your deli to save time...I...
Author: Kittencalrecipezazz